Author: S&P
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We only went and won it!
Smoke & Pepper named Franchise Business of the Year 2026 Well… this was apretty special night. Smoke & Pepper has officially been named Franchise Business of the Year at the Islam Channel Business Awards 2026. And yes, we’re still smiling about it. There are awards that look lovely sitting on a shelf, and then there…
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Our sincerest apologies
We would like to address an incident that happened at our Leyton branch last week, when a member of our staff asked a mother to stop breastfeeding her baby following a complaint by another customer. This should never have happened and we are extremely upset to learn that it did. This is the complete opposite…
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Honoured to Win the Uber Trailblazer Award for Women in Food!
What an incredible moment! I’m beyond proud to share that I’ve been awarded the Uber Trailblazer Award for Women in Food, representing Smoke & Pepper and, most importantly, women in the food industry. It’s a huge honour and a testament to the journey we’ve been on, building a brand that’s all about great food, community,…
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Restaurant of the Year award
Smoke & Pepper is thrilled to announce that we’ve been shortlisted for the Restaurant of the Year award! What started as a passion project in a busy family kitchen, driven by the desire to serve high-quality comfort food at affordable prices, has now grown into a beloved burger joint at the heart of Leyton. Our love for…
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Celebrating Our Social Media Success
Smoke & Pepper: Thriving on Social Media At Smoke & Pepper, we have always believed that food is more than just a meal, it’s an experience. As soon as you walk in, we aim to give you a delicious experience with tasty flavours, fun times, and the perfect Instagram shot. Today, we are excited to…
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Giving Back: Smoke & Pepper’s Commitment to Charities
Commitment to Charities: At Smoke & Pepper, it’s not just about serving great food, it’s about making a difference in the community & beyond.
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A Taste of America: Discover the Flying Dutchman at Smoke & Pepper
The viral Dutchman Burger features two smashed beef patties with American cheese, burger sauce and seasoned grilled onions for buns. Accompanied by pepperoncini and a serving of special sauce. Beef patties made fresh daily, using 100% grass fed, dry aged British Angus beef.
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Elevating Culinary Excellence with BFA Accreditation
Smoke & Pepper’s BFA accredited franchise: Join our successful franchise model with comprehensive training and support.
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Exciting News: Smoke & Pepper Branch Opening in Bow, London!
We are thrilled to announce the grand opening of our newest branch of Smoke & Pepper in the vibrant heart of Bow, London. Scheduled for opening end of February 2024.
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Is Smoke & Pepper Halal?
Wondering about Halal options? Look no further! At Smoke & Pepper, our entire menu is Halal-certified, ensuring that everyone can indulge in our flavourful offerings without compromise.